Job Expired
Haile & Alem International PLC
Hospitality
Food Preparation
Adama
2 years
1 Position
2024-05-22
to
2024-05-31
Culinary arts
Full Time
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Job Description
About Us
Haile Hotels and Resorts are named after the Ethiopian Legend long-distance runner Major Haile Gebreselassie. His renowned phrase “it is Possible!” has made Haile Hotels & Resorts a reality and keeps boosting the hospitality industry across Ethiopia & East Africa. We aspire to be the benchmark indigenous hotel chain developer and operator in East Africa.
Vacancy Announcement
We are currently seeking a dedicated and qualified candidate to join our team as a Pastry Chef in one of our properties at Adama. This is a permanent position open to both internal and external candidates.
Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products.
Location: Adama
Term of Contract: Permanent
Required Number: 1
Job Specification
Level 4 certification in culinary arts, pastry-making, baking or relevant field, additional education or training in the filed considered a plus.
Minimum of 2 years of proven experience as Pastry Chef, baker or relevant role
Great attention to detail and creativity
Organizing and leadership skills
Excellent learning curve
Creative
In depth knowledge of HACCP, baking techniques and nutrition
Inventory management skill
Candidates meeting the above-required qualifications are invited to submit a copy of their CV, Educational Certificate and work experience, and other credentials can apply to careers@haileresorts.com.
Note: Please state the Position and Location you are applying for in the subject.
Fields Of Study
Culinary arts
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