Job Expired

company-logo

Pastry Chef

Haile & Alem International PLC

job-description-icon

Hospitality

Food Preparation

Adama

2 years

1 Position

2024-05-22

to

2024-05-31

Required Skills
Required skills have not yet been specified for this position this job
Fields of study

Culinary arts

Full Time

Share

Job Description

About Us

Haile Hotels and Resorts are named after the Ethiopian Legend long-distance runner Major Haile Gebreselassie. His renowned phrase “it is Possible!” has made Haile Hotels & Resorts a reality and keeps boosting the hospitality industry across Ethiopia & East Africa. We aspire to be the benchmark indigenous hotel chain developer and operator in East Africa.

Vacancy Announcement

We are currently seeking a dedicated and qualified candidate to join our team as a Pastry Chef in one of our properties at Adama. This is a permanent position open to both internal and external candidates.

Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products.

Location: Adama

Term of Contract: Permanent

Required Number:

Job Requirements

Job Specification 

  • Level 4 certification in culinary arts, pastry-making, baking or relevant field, additional education or training in the filed considered a plus.

  • Minimum of 2 years of proven experience as Pastry Chef, baker or relevant role 

  • Great attention to detail and creativity

  • Organizing and leadership skills

  • Excellent learning curve 

  • Creative 

  • In depth knowledge of HACCP, baking techniques and nutrition

  • Inventory management skill

How to Apply

  • Candidates meeting the above-required qualifications are invited to submit a copy of their CV, Educational Certificate and work experience, and other credentials can apply to careers@haileresorts.com

Note: Please state the Position and Location you are applying for in the subject. 

Fields Of Study

Culinary arts

Related Jobs

2 days left

DongTang Busines Consultancy PLC.

Chinese Food Chef

Chef

time-icon

Full Time

1 - 3 yrs

1 Position


Educational Background in a related field of study with relevant work experience Duties & Responsibilities: - Develop and update Chinese food menus. - Prepare and cook various Chinese dishes. - Manage inventory of Chinese ingredients. - Select and source fresh, high-quality ingredients. - Master traditional Chinese cooking techniques (wok, steaming, braising). - must know how to cook Chinese food - should help with preparing Habesha food - Monitor portion control and food cost. - Handle special dietary requests and allergies.

Addis Ababa

about 10 hours left

Sichen Plastic Product Manufacturing PLC

Chinese Food Chef

Chef

time-icon

Full Time

1 yrs

1 Position


Educational background in a related field of study with relevant work experience

Addis Ababa

1 day left

Alemayehu Ketema General contractor

Chief Cook

Cook

time-icon

Full Time

6 yrs

1 Position


TVET Level IV/III/II/I in Cooking, or in a related field of study, with relevant work experience Place of Work:  Project

Addis Ababa

20 days left

St. Gabriel General Hospital PLC

Food Preparation Specialist

Food Preparation

time-icon

Full Time

1 yrs

3 Positions


TVET Level 2 in Food Preparation or in a related field of study with relevant work experience

Addis Ababa

24 days left

Modeth outsource PLC

Commis Chef

Chef

time-icon

Full Time

4 yrs

1 Position


Educational background in a related field of study with relevant work experience Duties & Responsibilities: - Assist the Chef and kitchen team in preparing daily meals, including Ethiopian and European dishes. - Wash, peel, and cut ingredients according to kitchen needs. - Maintain a clean, organized, and sanitary workstation at all times

Addis Ababa