Job Expired
Global Alliance for Improved Nutrition
Natural Science
Chemistry
------
5 years
Position
2020-04-29
to
2020-05-13
Contract
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Job Description
Job Description
INTRODUCTION
The Global Alliance for Improved Nutrition (GAIN) was launched at the UN in 2002 to tackle the human suffering caused by malnutrition. GAIN is a global, Swiss-based foundation that mobilizes public-private partnerships and provides financial and technical support to deliver nutritious foods to those people most at risk of malnutrition.
One of our programs in Ethiopia is supporting food fortification. Food fortification is one of the key strategies endorsed by the Government of Ethiopia to reduce micronutrient deficiencies. As part of fortification program GAIN provides support to strengthen the capacity of the food testing laboratories to provide credible service in fortified product testing.
OBJECTIVES
The major objective of developing select laboratory documentation for Ethiopian Food and Drug Authority (EFDAI) Food testing laboratory is to prepare for the accreditation on testing of fortified wheat flour and edible oil micronutrients (vitamins and Minerals) testing as well as peroxide value(for oil ) testing.
SCOPE OF THE WORK
The consultant works closely with EFDA food laboratory personnel and report to GAIN, under an agreed work plan, to undertake tasks that will include, the following:
DELIVERABLES
DURATION OF THE SERVICE
The document should be completed on or before June10,2020
Job Requirements
REQUIRED COMPETENCIES
How to Apply
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