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Quality Follow Up & Assurance Department Manager

Get -As international PLC

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Engineering

Food Engineering

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6 years

Position

2021-03-22

to

2021-04-01

Required Skills
Required skills have not yet been specified for this position this job
Fields of study
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Full Time

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Job Description

Job Summary

  • Prepare for all Company Quality Audits, ISO audits and respond to issues 
  • Ensure compliance and record keeping for all mandated quality checks, testing, sampling and sanitation activities 
  • Track, analyze, and lead initiatives for all quality and customer complaint issues within the plant 
  • Serve as primary plant liaison with the Customer Service Center, Consumer Affairs and with consumers for quality and complaint issues 
  • Prepare and maintain permitting and licensing for the plant 
  • Manage budgeting, purchasing and inventory of plant operating supplies such as filters, chemicals and lab supplies 
  • Coordinate activities and develop good relationship with key vendors 
  • Monitor the performance and competencies of plant QA staff and provide leadership, coaching and development as needed 
  • Lead the execution of cultural changes and activities needed to support Best Continuous Excellence (BCE) and the pursuit of TPM, serve as primary lead for Q pillar 
  • Develop initiatives to improve plant performance against Best quality measures and ensure plant compliance with company and regulatory standards 
  • Provide day-to-day leadership to QA Department and act as the primary liaison to Corporate QA, Corporate and outside laboratories, and to external regulatory agencies (ECAE,FMAHCA , NMI, EIA etc.). 
  • May serve as plant representative for regional quality forums and initiatives 

Job Requirements

Key qualifications include:

  • Bachelor’s degree in applied chemistry, Food microbiology, Food science & post-harvest Technology, Food science & Technology, Food science & Nutrition or related field, Masters preferred
  • Six or more years of QA experience with Four or more years of QA management experience within consumer products, specifically beverage, food or other clean manufacturing
  • Prior microbiology laboratory management and manufacturing line inspection experience
  • Knowledge of ISO requirements and audits
  • Knowledge of Statistical Process Control, HACCP, sanitation, and hygienic design
  • Strong project management and computer skills, including Word, Excel, Access, & PowerPoint
  • ERP system and Quality system experience is preferable.
  • Proven leadership skills, coaching and developing leaders & employees
  • Demonstrated ability to drive continuous improvement and manage to/achieve metrics
  • Strong communication skills with the ability to interact effectively with frontline employees, peers, and executives
  • Ability to drive positive change in both processes and systems and culture
  • Strong internal and external customer focus with great follow-up
  • Ability to provide after-hours support to a 24 X 7 operation for critical issues
  • Self-directed with high integrity and maturity commensurate with being an effective manager.

How to Apply

Applicant should send their Resume with application letter through the below address

In-person Flhuwha way to chamber printing press Get -As Building Administration office Or Email. bpurifiedwater@gmail.com or eninufabdi@gmail.com