Job Expired
Chef de partie
Radisson Blu Hotel Addis Ababa
Hospitality
Food Preparation
Addis Ababa
3 years
Position
2021-07-24
to
2021-08-03
Full Time
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Job Description
Radisson Blu Hotel, Addis Ababa which is centrally located in Kazanchis Business District adjacent to the United Nations Economic Commission for Africa conference hall (UNECA-AA) and just eight kilometers from Bole International Airport would like to announce the following open position.
The Radisson Blu hotel Addis Ababa is looking for a chef de partie to the kitchen team of the hotel.
Job Requirements
REQUIRED QUALIFICATIONS:
- Bachelor's Degree or Diploma in Food Preparation or similar related area from a well-recognized university or college
- Minimum of three years’ experience as a Chef de partie in a five-star hotel or branded hotel
- Ability to give attention to detail
- Good team player
- Able to work under pressure
- Good written and spoken English and another language would be an advantage
How to Apply
Only candidates meeting the required qualifications are invited to send their applications including a detailed CV and related supporting documents by email through HR.addisababa@radissonblu.com.
NB: Applicants should include on CV: referees with email and phone number
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