Job Expired

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Quality Inspector

Sunvado Manufacturing PLC

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Engineering

Food Engineering

Yirgalem

2 years

Position

2021-11-15

to

2021-11-17

Required Skills
Required skills have not yet been specified for this position this job
Fields of study
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Full Time

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Job Description

Company name:  Sunvado Manufacturing plc

Job title: Quality inspector 

Job location: Yirgalem/Sidama region

Department: Processing Plant/Quality assurance

Reports to: Quality manager

Date of Vacancy posted:  November 15, 2021

Dead line of application:   November 17, 2021

Role Profile

Duties & Responsibilities"

Responsibility of the employee include to among others:

  1. Perform sampling and inspection of incoming raw material etc.
  2. Keeping measurement equipment operating accurately by following calibration requirements. 
  3. Perform analysis as per laboratory procedure such as FFA, moisture etc. 
  4. Prepare test solutions and reagents for laboratory personnel to conduct test.
  5. Ensure the quality fruit before production. 
  6. Check the quality of product in process to ensure parts meeting specification at any point in time in the production process.
  7. Record gained information on findings during quality inspection including calculation of test result of different parameters including visual defects.
  8. Ensure cleaning and sanitation requirement of all production equipment's before and after every production 
  9. Follow quality of water, finished product and environment to detect harmful microorganisms and to obtain information about sources of pollution and contamination.
  10. Follow -up and record sanitation and personal hygiene of all factory workers.
  11. procedure document of the company if the product does not meet quality specification and investigate and report to quality supervisor or quality manager.
  12. Ensure that ISO 22000;2005 (HACCP) documentation regarding quality control is documented 
  13. Assume responsible for product on hold in quarantine area as per procedure.
  14. 1Assume responsible for pest control and storage condition at factory.
  15. Follow up on recording of lot numbers and batch numbers to ensure trace ability and identification of organic procedure.
  16. Assume responsible for CCP (critical control point) and follow up proper labeling of procedure. 
  17. Adhere to Health and safety standard of the company 
  18. Assume responsible for container inspection prior to loading.
  19. Carry out any other assignment from supervisor or manager. 

Job Requirement

Education: 

  • Min requirement: BSc degree in Food science, Food microbiology, or related fields

Experience: Work:

  • Min (2) years in Beverage or food industry

Competence:-

  • Ability to influence others to follow rules and regulations
  • Strong leadership skills and teamwork mentality
  • Verbal and written communication skills

How to apply

Please send your Application letter, CV & other relevant documents via: bereket.tizazu@tradinorganic.com

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