Job Expired

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Executive Chef

Haile and Alem international PLC

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Hospitality

Food Preparation

Addis Ababa

10 years

1 Position

2022-03-12

to

2022-03-20

Required Skills
Required skills have not yet been specified for this position this job
Fields of study
No fields of study

Full Time

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Job Description

Haile Grand - Addis is the newly opened five-star hotel and the 8th destination of Haile Hotels & Resorts Group located in Addis Ababa about 2 kilometers away from the Israeli Embassy in front of Lambert Square. We are hiring just for a pre-opening team & the below vacancies are among them.

Required Number: 1 (One)

Job Requirements

  • International Culinary & De’ Cuisine Degree or Diploma in food preparation    
  • Minimum 10 years plus experience in a similar occupation
  • Five Star hotel experience is mandatory
  • Able to prepare recipes, costing, Menu planning
  • Able to organize & provide training both on-duty and off-duty session
  • Manage & control the entire Kitchen Hygiene & HACCP practice
  • Excellent communication in English both writing & speaking
  • Able to work as a team and on a Flexible schedule
  • Able to Manage team and work
  • Eager to innovate & explore the new era of culinary experience
  • Able to work under pressure & manage workload 

 Additional skill & Attribute 

  • Coaching and training skill
  • Communication ability
  • Teamwork
  • Pro-activeness
  • Detail Oriented
  • Able to work as a team and on a Flexible schedule
  • Excellent customer service skill

How to Apply

Eligible candidates are encouraged to apply at gmaddis@haileresorts.com by submitting only their resume (CV) and Application letter before March 20/2022.


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