We are looking to hire a dedicated and skilled Private chef to prepare meals for the house according to their preferences and dietary needs.

To be successful as a chef, you should be detail-oriented and knowledgeable of different cuisines. Ultimately, a top-notch personal chef should be able to handle criticism from clients as well as demonstrate exceptional communication, time management, and customer service skills at all times.

Summary

The chef is responsibilities include preparing meals for events that are hosted in clients' homes, such as small dinner parties or special events, locating specialty items, such as organic or gluten-free products, and maintaining detailed records of clients' food allergies and dietary restrictions and also plan meals according to clients' specifications, preferences, and dietary needs, shop for meal ingredients, and package meals accordingly. You should also ensure that meal ingredients are stored at the correct temperatures to prevent spoilage.

Duties and Tasks

• Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.

• Stock, organize, and clean kitchens and cooking utensils.

• Shop for or order food and kitchen supplies and equipment.

• Serve meals and snacks to employing families and their guests.

• Plan menus according to employers' needs and diet restrictions.

• Cleaning and sanitizing work areas before and after meal preparation

• Plan and prepare food for parties, holiday meals, luncheons, special functions, and other social events.

• Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.

• Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.

Job Requirements

Qualifications

• Educated in Food Preparation from hotel and tourism institutes or related

• Minimum 1 year and above experience in restaurants and/or hotels

• Sound knowledge of different cuisines as well as food health and safety regulations.

• A strong understanding of nutrition.

• The ability to handle criticism.

• Excellent organizational and time management skills.

• Effective communication skills.

• Detail-oriented

How to Apply

Interested and qualified applicants can send their CV to : mekdelawit.f@alphatrading-eth.com or in person.

Women applicants are encouraged

Applicants with experience in private homes will be given priority.