Duties & Responsibilities

• Supervises coordinates activities of workers engaged in Cupping, grinding, blending, roasting, and packaging of coffee.

• Sets up machines, like grinders filling machines.

• Performs duties as described under quality supervisor

• Ensure high levels of quality coffee and service is delivered throughout

•  Responsible for our coffee quality control and establish & ensure our quality standard

• Responsible for training new team members and/or current team members in both coffee and customer services

• Responsible for training and supervising our team members in sanitation and safety procedures

• Other duties assigned by quality supervisor

• Abilities

•  Identify complex problems and review related information to develop and evaluate options and implement solutions.

• Manage own time and the time of others

• Knowledge of domestic as well as international coffee quality standard laws, legal codes, precedents, government regulations, executive orders, organization rules.

• Ability to listen to and understand information and ideas presented through spoken words and sentences

• Quantity: 2

Job Requirements

Experience year

 4 years’ experience out of which 2 years as a coffee quality officer

Qualification

Bsc in plant science, Horticulture, General Agriculture and related

Other requirements

Good discipline, cooperation, commitment to work, Strong verbal communication skills, active at organizational and stress management skills, and Proficiency in Microsoft Office.

How to Apply

Submit your detailed curriculum vitae along with supporting documents/credentials accompanied by a cover letter addressing hr@kerchanshe.com or via website www.kerchanshe.com

N.B: Please mention the senior certification coordinator and the date on the subject line within seven working days from Oct 28, 2022 to Nov 6, 2022.

Only shortlisted candidates will be contacted