Job Expired
Assistant Cook
Ethiopian Airlines
Hospitality
Food Preparation
Addis Ababa
2 years
1 Position
2022-11-18
to
2022-11-30
Food preparation
Full Time
Share
Job Description
Assistants Cooks provide support to chefs and have duties such as maintaining supplies, handling leftovers, preparing food, testing new recipes, cleaning the kitchen, keeping cooking utensils organized, and plating dishes.
Job Requirements
A Minimum of Level III Certificate in Food Preparation/ Kitchen Operation / Foreign Dish Cooking/ Ethiopian Cultural Food Preparation or any related field of study from a recognized TVET/ College/ Institute with two years of related experience
Location: Ethiopian Airlines Head Quarter, Ethiopian Airport Enterprise Building (Recruitment Office)
Registration Date: From November 07, 2022 – November 11, 2022
Age limit: 18 – 35 years old.
COC Certificate is mandatory
LANGUAGE
Knowledge of ET working language English is mandatory and other foreign languages are desirable
How to Apply
Submit all your original and copy of supporting documents, including 8th Grade Ministry Card, Birth Certificate, Education credentials, and one passport-size picture in person to Ethiopian Airlines Head Quarter, Ethiopian Airport Enterprise Building (Recruitment Office)
Note: If anyone found to apply or join Ethiopian with false information will lead to subsequent termination from the process or employment upon discovery of the fact.
Fields Of Study
Food preparation
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