The Bell Captain's main duties include coordinating all bell services. This may involve tasks such as luggage service and storage, handling messages, and assigning work duties and schedules of Bell Attendants/Bell Hops. He/She oversees the grooming of bell staff.

Job Requirements

Required Education and qualifications: Minimum of College Diploma/10+3//Level III Certificate in Hospitality Management/ Hotel Operation/ Hotel Management/ Food and Beverage Service or any related field of study from accredited College/Institute with minimum of three years’ experience in a hospitality industry.

Age limit: 18-35 years’ old

How to Apply

Submit all your original and copy of supporting documents, including 8th Grade Ministry Card, Birth Certificate, Education credentials, one passport-size picture in person to Skylight Hotel compound , located around Bole area