Job Expired
Sou Chef
Haile & Alem International PLC
Hospitality
Food Preparation
Arba Minch
5 years
1 Position
2022-12-06
to
2022-12-12
Food preparation
Full Time
Share
Job Description
Haile Hotels and Resorts are named after the Ethiopian Legend long-distance runner Major Haile Gebre selassie. His renowned phrase “it is Possible!” has made Haile Hotels & Resorts a reality and keeps boosting the hospitality industry across Ethiopia & East Africa. We aspire to be the benchmark indigenous hotel chain developer and operator in East Africa by 2025.
Required Number: 1 (One)
Job Requirements
Certificate/ Diploma in Food Preparation
Strong Junior Sous Chef or previous Sous Chef Experience of 5 years and above
Approaches food in a creative way
Strong supervisory skills,
Positive attitude & Good communication skills,
Committed to delivering a high level of customer service,
Excellent grooming standards,
Excellent planning and organizing skills
How to Apply
Submit your application letter and other documents via email careers@haileresorts.com
NB: Submitting only your resume (CV). Other documentation is not accepted at this stage.
Fields Of Study
Food preparation
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