Job Expired
Elilly International Hotel
Hospitality
Food Preparation
Addis Ababa
6 years - 8 years
1 Position
2023-02-20
to
2023-02-24
Food preparation
Full Time
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Job Description
A Pastry Chef bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen’s inventory.
Qualification & Experience: Diploma/Certificate in Pastry and bakery; 8/6years Experience (Work experience in hotel is preferred)
Basic competencies: Desired professional relatedness, necessary skills, and experience required are paramount.;
Submit your application, CV and relevant credentials in person to Elilly International Hotel Human Resources Division, located around Kirkos Sub-city, Kazanchis Business District, Kebele 17/18 or via email: recruitment@elillyhotel.com
Fields Of Study
Food preparation
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