Ethiopian Airlines Group would like to announce a new vacant position in the capacity of Assistant Cook in our In-flight Catering Department to recruit, select and place qualified, competent and Assistant Cooks on a permanent basis.

ABOUT THE JOB

POSITION: ASSISTANT COOK     

• Cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently.

QUALIFICATION REQUIRED:

• A minimum of a Level II certificate in food preparation, kitchen operation, foreign dish cooking, Ethiopian food preparation, or any related field of study from a recognized TVET/college/institute with a minimum of 6 months of production experience only.         

• NB: COC certificate is advantageous

• Age limit: 18-35 years old

How to apply

Submit your application with all original and copy of your supporting documents, including 8th Grade, Ministry Card or Birth Certificate and one passport size picture in person at Ethiopian Airlines Head Quarter, Ethiopian Airport Enterprise Building (Recruitment Office) 

Deadline: From February 27 – March 06, 2023

NB: If anyone is found to apply or join Ethiopian with false information will lead to subsequent termination from the process or employment upon discovery of the fact.