DO YOU HAVE WHAT IT TAKES?

Join our restaurant, which will open very soon and will be one of the best restaurants in Addis Ababa as soon as it opens and will break new ground with its unique location and exceptional concept.

Time to seize the opportunity and make the next career move of your life!

Required No: - 13

Job Description: -

• Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the restaurant and the satisfaction of restaurant guests.

• Washes, peels, cuts, and seeds vegetables and fruits

• Cleans, cuts, and grinds meats, poultry, and seafoods

• Dips food items in crumbs, flour, and batter to bread them.

• Stirs and strains soups and sauces.

• Weights and measures designated ingredients.

• Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.

• Stores foods in designated areas.

• Cleans work areas, equipment and utensils, segregates and removes garbage.

• Distributes supplies, utensils, and portable equipment.

• Carves various cooked meats.

• Assists in quality control of items.

• Sets up buffet presentations.

Job Requirements

• Diploma or Certificate in cooking from a recognized college is required COC Certification is mandatory

• Minimum 1 year work experience in specific culinary tasks related to food preparation.

• Basic food preparation skills

• Good Hygiene knowledge

• Ability to work with team.

• Good Communication skill 

How to Apply

All applicants who fulfill the above requirements should submit their application only through CLICK HERE

upload updated CV and application letter. 

only shortlisted applicants will be contacted.