Job Expired

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Quality Controller

Ethio jobs

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Engineering

Food Engineering

Tulefa

2 years

1 Position

2023-08-01

to

2023-08-11

Required Skills
Required skills have not yet been specified for this position this job
Fields of study

Applied Chemistry

Food Engineering

Food Science

Nutrition

Full Time

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Job Description

Main purpose of the job:

The main purpose of the job is ensuring that quality and safety of the product and raw material is consistently meet.

Main Duties and Responsibilities:

  • Observes safety rules and regulations while performing his/her duties

  • Carries out daily physico-chemical tests on process, finished products and determines if the quality is within prescribed standard limits

  • Working closely with the factory agronomist, Processing team leader, packaging team leader and other factory employees to ensure quality and safety protocols and limits are meet

  • Performs inhouse calibration as per the need of the equipment

  • Performs quality tests on daily receiving raw material

  • Follow up and maintain cleaning and sanitation programs, develop and review cleaning schedules, and implement these along with section supervisors.

  • Function as an information source for production facilities and other departments when critical quality and safety issues arise.

  • Provide leadership on Good Manufacturing Practices on factory floor and principles of 5S.

  • Working closely with operators on the proactive activities that affects food safety and quality

  • Support on Replenishment of equipment’s, reagents and chemicals by reporting up to dated status

  • Participate in company continuous improvement initiatives.

  • Maintain quality data recordings and the necessary documents

  • Perform other related duties as assigned by your supervisory

Reporting to: Quality Assurance Manager

Duty Station: Tulefa, Ethiopia

Job Requirements

Education:

  • Minimum BSc Degree in Food Science, Food Engineering, Food Science and Nutrition, Applied Chemistry and another related field. 

Experience:  

  • two years of Experience preferably in FMCG sector.

Essential Competencies:

  • Energetic, self-starter, organized and ability to work under pressure.

  • Good organizational, interpersonal and time management skills.

  • Excellent written and verbal communication skills.

  • Demonstrated ability to work effectively with others at all levels.

  • Ability in the application of computer packages

Female candidates are highly recommended

How to Apply

Submit your CVs via email: multinational@ethiojobs.net


Fields Of Study

Applied Chemistry

Food Engineering

Food Science

Nutrition

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