The primary role of a hotel steward is to ensure that the hotel's kitchen and dining areas are kept clean and orderly. This involves managing the kitchen staff, maintaining kitchen equipment, and ensuring that the hotel's dining areas are always clean and ready to be used.

Application Deadline: August, 07/2023

Job Requirements 

EDUCATION & EXPERIENCE:

• A Minimum of 10+1 or Level I Certificate in Food and beverage service/Hotel Operation or any related field of study from an accredited TVET/College /institute with a Minimum of three years relevant experience in the hotel/hospitality industry.

N.B.: Age limit: 18 - 35 years old

How to Apply

CONTACT/APPLICATION INFORMATION:

If you’re interested, please submit your application to Ethiopian Skylight Hotel Human Resources Office on or before August 07, 2023.

Thank you for your interest, and we look forward to hearing from you.

N.B. Please bring your 8th grade or Birth certificate and 1 photo when you come to apply.