Job Expired
Manager, Food and Beverage Operation
Ethiopian Skylight Hotel
Hospitality
Hospitality Management
Addis Ababa
7 years - 9 years
1 Position
2023-10-19
to
2023-10-23
Business Management
Food & Beverage Service
Hotel Kitchen Operation
Hotel Operation
Food & Beverage Service Supervision
Full Time
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Job Description
Food and beverage managers are responsible for planning, controlling, and ordering food and beverages for a hospitality business. They ensure that orders are top quality and that they will not run out of anything before the next delivery. Food and beverage managers must comply with food safety regulations and may also design the menus.
QUALIFICATION REQUIREMENT:
EDUCATION & EXPERIENCE:
A Minimum of BA Degree in Hotel Management/Food and Beverage Service/ Hotel Operation/ Restaurant Management/Hotels and Tourism Management /Cooperative Business management /Property Management Management/Management/Marketing Management or any related field of study from a recognized TVET/College/university with a minimum 9 years' work experience on similar areas at catering production/Operation/front desk/office area, etc...
OR
MA Degree in Hotel Management/Food and Beverage Service/ Hotel Operation/ Restaurant Management/Hotels and Tourism Management /Cooperative Business management /Property Management Management/Management/Marketing Management or any related field of study from a recognized TVET/College/university with a minimum 7 years work experience on similar areas at catering production/Operation/front desk/office area, etc...
How to apply
If you’re interested, please submit your application to Ethiopian Skylight Hotel Human Resources Office on or before October 23, 2023.
Thank you for your interest, and we look forward to hearing from you.
N.B. Please bring your 8th grade or Birth certificate and 1 photo when you come to apply.
Fields Of Study
Business Management
Food & Beverage Service
Hotel Kitchen Operation
Hotel Operation
Food & Beverage Service Supervision
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