Bachelor’s Degree in any field of study Duties & Responsibilities: - Verify and validate customer data in line with company and client requirements. - Ensure accuracy and quality of customer information. - Use company systems and tools to process and review data efficiently. - Identify and report opportunities for process improvement. - Work collaboratively with team members to meet daily performance targets. Required Skills: - Positive attitude and ability to work effectively within a team. Work Conditions: - High attention to detail and accuracy. - Willingness to work in a 24/7 environment Language Required: - Afan Oromo, Amharic and Tigrigna

Bachelor’s Degree in Public Administration, Management, Communication or in a related field of study with relevant work experience Duties and Responsibilities: - Provide day-to-day administrative support to the GFA TA programme, including scheduling, correspondence, and task tracking. - Track reporting timelines and support the timely submission of required reports. - Prepare meeting logistics, including agendas, invitations, background materials, and participants’ mailing lists.

Bachelor's Degree or Diploma in Procurement & Supply Management or in a related field of study with relevant work experience

Bachelor's Degree in Hotel Management or in a related field of study with relevant work experience Duties and Responsibilities: - Supervise Front Desk operations during your assigned shift to a consistently high standard - Ensure your shift team have a current knowledge of hotel products, services, pricing and special promotional offers, as well as daily VIP and special events - Monitor the appearance, standards, and performance of Team Members with an emphasis on training and teamwork

Completion of 12th grade with relevant work experience Duties and Responsibilities: - Serve as an on-shift leader and role model, demonstrating Long Tea service standards, professionalism, and work ethic. - Provide ongoing coaching, feedback, and direction to team members to enhance performance and maintain consistent service quality.  - Ensure staffing levels, task allocation, and workflow support optimal guest service and operational efficiency. 

Bachelor's Degree in Management or in a related field of study with relevant work experience