Job Expired

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Quality Controller

Hagbes Pvt. Ltd. Company

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Engineering

Food Engineering

Bishoftu (Debre Zeit)

1 years

2 Positions

2024-03-04

to

2024-03-14

Required Skills
Required skills have not yet been specified for this position this job
Fields of study

Food Engineering

Full Time

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Job Description

  • Manage that tests are carried out on time, in compliance with company standards and requirements, and that a quality control system is in place for all raw materials and completed goods.

  • Ensuring that all laboratory records are created and maintained for each quality control test that is required for the management and client's continuous report.

  • Ensure that a consistent and traceable batch numbering system is followed.

  • Ensure that batch samples are obtained and stored. As well as their results recorded in the database.

  • In charge of all lab work and other laboratory activities in accordance with established standards of the company.

  • Facilitate department meetings and upload minutes to the system for filling and traceability.

  • Create or implement sampling and analysis processes to ensure that raw materials, chemical intermediates, or final products meet quality requirements.

  • Ensure that all quality control tests are performed in accordance with the protocol on both raw materials and completed products

  • Oversee and lead all operations carried out in the laboratory.

  • Coordinate product performance tests on a regular basis and record results on the system.

  • Supervise the analysis of raw materials and communicate the results to the production and technical head departments.

  • Adhere to established protocols and keep the concrete laboratory's tools, samples, and documentation neat and organized, as stated by ISO

  • Manage the overall operations of the lab and departments, making sure that test techniques are verified and adhere to standard operating procedures.

  • Ensure effective and efficient communication of necessary information to the technic and production Department and marketing and production managers by means of regular report-backs.

  • Investigating and following through on product quality-related non-conformance and customer complaints.

Job Requirements

BSc Degree in Food Engineering or related field

Age Range 22-30 years

Number of vacant post: 2 

Place of work: Debrezeit/ Bishoftu 

How to Apply

Interested and qualified applicants can apply through THIS LINK until March 14,2024.

Fields Of Study

Food Engineering

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