Job Expired

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Chef

Dream Liyana Healthcare plc

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Hospitality

Food Preparation

Addis Ababa

1 years - 2 years

4 Positions

2024-05-09

to

2024-05-19

Required Skills
Required skills have not yet been specified for this position this job
Fields of study

Food preparation

Full Time

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Job Description

Chefs are culinary professionals trained in all aspects of food preparation. Their main responsibilities include planning menus, overseeing the kitchen staff, and ensuring that the food meets high-quality standards.

Number of positions: 4

Duties & Responsibilities

  • Responsible for managing food in a good manner

  • Ensuring that all food is of excellent quality and served in a timely manner.

  • Planning the menu, keeping in mind budget, and availability of seasonal ingredients.

  • Overseeing all kitchen operations.

  • Coordinating kitchen staff, and assisting them as required.

  • Training staff to prepare and cook all the menu items.

  • Taking stock of ingredients and equipment, and placing orders to replenish stock.

Job Requirements

  • Desired type of education: Certificate in Food Preparation

  • Work experience required: Minimum 1 year and above

Qualification and skills

  • Having professional license

  • Having Excellent work habit eager to learn new things

How to Apply

Fields Of Study

Food preparation

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