Job Expired
Chef De - Partie
Ethiopian Airlines
Hospitality
Food Preparation
Addis Ababa
5 years
1 Position
2024-08-07
to
2024-08-13
Food preparation
Full Time
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Job Description
Job Requirement
A Minimum of College Diploma/10+3//Level III Certificate in Certificate per the old/new curriculum in Food preparation/Foreign Dish Cooking/ Ethiopian Cultural Food Preparation, Confectionery, Baking, and Pastry Making from a recognized Catering institute /TVET/College/University with a Minimum of five years relevant experience at a big scale catering production unit or 4/5-star Hotel.
LANGUAGE
Knowledge of the ET working language English is mandatory.
AGE LIMIT: 18-35 YEARS OLD INCLUSIVE
How to Apply
Submit your application letter and attach all originals and copies of their supporting documents, including but not limited to 8th grade ministry card & birth certificate only from city administration, Grade 10 certificate, Grade 12 certificate, latest educational credentials, work experiences & Kebele ID card in person to the Ethiopian Airport Enterprise Building (Recruitment & Placement Office)
NB: If anyone is found to apply or join Ethiopian with false information will lead to subsequent termination from the process or employment upon discovery of the fact.
Fields Of Study
Food preparation
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