Job Expired
Kegna Beverages S.C
Natural Science
Microbiology
Ginchi
2 years - 4 years
2 Positions
2024-09-25
to
2024-10-05
Microbiology
Food Science
Biology
Full Time
Share
Job Description
The Microbiologist is responsible for ensuring quality control in all services that is given from Laboratory that can help in compliance of the brewery to its microbiological sampling plans, quality and food safety requirements.
Responsible for microbiological sampling, sample registration, analysis and reporting.
Assures the materials used for microbiological analysis are stored and controlled correctly and properly in order to have reliable results.
Ensures the environment of the microbiological laboratory are controlled and maintained.
Endures all microbiological samples are carried out correctly, reliably and the respective information is recorded sufficiently.
Maintain & calibrate micro control used equipment’s according to plan.
Practice proper asset and stock management across the laboratories.
Timely response and recommended action to be taken for out-of-control results.
Perform Microbiological tests of raw material, wort, fermentation, maturation, bright beer and finished product as per the company SOP & Work instructions.
Ensure all non-conforming product are quarantined until further action and management decision
Timely escalation of nonconformance in the shift to the responsible person as per the escalation procedure.
Report on safety, quality and hygiene aspects through the provided platforms.
Comply with the individual and departmental KPIs.
Organize and maintain the workplace according to the 5S standards.
Ensure implementation of GLP with in the own work
Other duties as assigned.
Position: Quality Assurance Department
Reports to: Quality Control Head / Quality team leader
End of registration; October 4/2024
Workplace; West Showa Ginchi town
Required number of workers; 2
Academic requirement: MSC/BSC in Biology/ Microbiology/Food Science or related fields
Work experience: 2/4 years of relevant experience.
Additional Competencies:
Innovative
Capable of managing multiple
High-priority assignments
Strong interpersonal skills at various levels
Strong analytical skills
Very strong in MS Excel
Awareness of all relevant regulations regarding OHSA, food safety, and environmental safety
Interested and qualified applicants should apply through THIS LINK
Fields Of Study
Microbiology
Food Science
Biology
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