Inspecting inbound and outbound materials quality and monitoring the quality of products.                                                                

Duties and Responsibilities

• Inspecting Quality of packaging materials while entry                                          

• Check expiry; production and batch numbers are properly displayed                              

• Assuring bottles have no leakage; caps are not broken and labels are properly labeled.                                       

• Clean glass wares and instruments for daily base analysis.

• Implement, document, maintain and continually improve the environmental management system iso 140001:2015

•   Continually validate, verify, review, improve and update the food safety management system for the continualing suitability, adequacy and effectiveness of the system.

• Performs other related duties as required. 

• Monitors that quality of products meet required standards;

•  Prevent work-related injury and ill health to workers and provide safe and healthy workplaces.

COMPETENCIES: - 

• Critical thinking and problem-solving skills

• Good time-management skills

• Planning and organizing 

• Co-ordination and control

Job Requirements

• BSC in Food Engineering, Chemical Engineering and Applied Chemistry. 

Experience: -

• 0 year

Job Requirements

COMPETENCIES: - 

• Critical thinking and problem-solving skills

• Good time-management skills

• Planning and organizing 

• Co-ordination and control 

QUALIFICATIONS REQUIRED

• BSC in Food Engineering, Chemical Engineering and Applied Chemistry. 

How to Apply

Application instruction

Please title your application with subject line: -"Quality Inspector "

Candidates meeting the above-required qualifications are invited to send their CV through "careers@samanu.com”

Only those applicants who meet the above criteria will be contacted for an interview.

Application deadline: January 23, 2024