Bachelor's Degree in Biology, Microbiology, Food Science or in a related field of study with relevant work experience.

Master's or Bachelor’s Degree in Microbiology, Applied Biology, Biotechnology or in a related field of study with relevant work experience Duties and Responsibilities: - Perform microbiological testing on raw materials, finished products, and environmental samples. - Prepare, culture, and identify microorganisms using aseptic techniques. - Operate and maintain laboratory equipment (autoclaves, incubators, microscopes…)