Company Summary

Established in 1997, this company is a major player in Ethiopia’s edible oil production, commodity-exporting, and branded consumer goods distribution. It operates multiple business units, including a large-scale edible oil factory, a coffee export division, and a supply chain for oilseeds, pulses, and spices. The company also engages in equipment leasing and tender services, with operational centers across Ethiopia to ensure proximity to customers and suppliers. Committed to quality, reliability, and strong partnerships, it strives to be a socially responsible, world-class enterprise that drives development through entrepreneurship. 

Job Summary

We are looking for a Deputy Plant Manager to support the overall operations of a large-scale edible oil production facility. The role requires 4-6 years of experience in plant operations, production management, or a related field. The ideal candidate will assist in ensuring production efficiency, quality control, safety compliance, and cost management while leading and supporting plant personnel. 

Key Responsibilities 

Production Management: 

• Assist in planning and scheduling production activities to meet targets and customer demand. 

• Monitor production processes to identify inefficiencies and improve output. 

• Support the implementation of new technologies and process improvements. 

Quality Control: 

• Ensure all products meet quality standards and regulatory requirements. 

• Work with the quality control team to address any production issues. 

• Oversee the implementation and monitoring of quality control procedures. 

Safety & Compliance: 

• Ensure the factory operates in compliance with safety and regulatory standards. 

• Conduct regular safety inspections and audits to maintain a safe work environment. 

• Implement and enforce workplace safety protocols. 

Team Management:

• Supervise and support factory personnel, ensuring they receive training and guidance. 

• Handle performance management, motivation, and conflict resolution. 

• Foster a productive and collaborative work culture. 

Maintenance & Engineering: 

• Work with maintenance teams to ensure the equipment is properly maintained and operational. 

• Identify and address technical and engineering issues affecting production. 

• Oversee the integration of new machinery and technologies. Cost & Efficiency Management: 

• Assist in identifying and implementing cost-saving measures. 

• Monitor and analyze production costs and budget performance. 

• Work with the finance team to develop and optimize budgets.

Job Requirements

• 4-6 years of experience in plant management, production, or operations, preferably in the food processing or manufacturing sector. 

• Bachelor’s degree in mechanical engineering, industrial engineering, food science, or a related field (preferred). 

• Strong knowledge of manufacturing processes, equipment maintenance, and quality assurance. 

• Proven experience in team leadership and workforce supervision. 

• Proficiency in production planning and process optimization. 

• Strong analytical and problem-solving skills. 

• Ability to work in a fast-paced industrial environment and make quick decisions

How to Apply

Interested Candidates, please share your CV to maraki@ethiojobs.net using the subject line “Deputy Plant Manager.”