Chef DE PARTIE
Inter Luxury Hotel
Hospitality
Food Preparation
Addis Ababa
3 years
3 Positions
2025-07-09
to
2025-07-19
Chef
Food preparation
Hotel Operation
Full Time
Share
Job Description
Our company is looking for a qualified candidate for the following position.
Job Requirements
Qualifications
Diploma/Certificate in Food Preparation, Hotel Operation, and related fields.
A minimum of three years of experience as a Chef de Partie at a 4- or 5-star hotel.
Supervisory experience
Having a COC certification is an advantage
Excellent command of English
Excellent interpersonal skills
Capable of working in a team environment
Highly organized, able to carry out tasks independently and punctual
Excellent menu planning, cost control, and recipe preparation ability
Proactive, innovative and customer-focused
Ability to give attention to detail
Able to work under pressure
Required No: 3
How to Apply
Interested applicants can submit their applications and credential documents by email hr@interluxuryhotel.com or via telegram No +251967576067. For more information, call us at +251115180444.
You must mention the name of the position you are applying for in the subject line of the email.
Fields Of Study
Food preparation
Hotel Operation
Skills Required
Chef
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