Sous Chef
Inter Luxury Hotel
Hospitality
Food Preparation
Addis Ababa
3 years
2 Positions
2025-07-09
to
2025-07-19
Chef
Food preparation
Full Time
Share
Job Description
Our company is looking for a qualified candidate for the following position.
Job Requirements
Qualifications
Having a Diploma in Food Preparation or a Level IV program in Food Production supervision
Having three years or above of hotel experience in a 5-star international/brand hotel.
Good communication skills in both Amharic and English language
Able to work as a team and on a Flexible schedule
Good understanding of food cost and able to design a menu
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential
Required No: 2
How to Apply
Interested applicants can submit their applications and credential documents by email hr@interluxuryhotel.com or via telegram No 0967576067. For more information, call us at +251115180444.
You must mention the name of the position you are applying for in the subject line of the email.
Fields Of Study
Food preparation
Skills Required
Chef
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