company-logo

Senior Bakery & Pastry Instructor

Puratos Ethiopia Food Industries S.C

job-description-icon

Hospitality

Food Preparation

Addis Ababa

15 years

1 Position

2025-07-11

to

2025-08-11

Required Skills

Ensure correct use of bakery equipment

+ show more
Fields of study

Culinary arts

Full Time

Share

Job Description

We are seeking a highly experienced and passionate Bakery & Pastry Instructor to join our culinary education team. The ideal candidate will have 15+ years of hands-on experience in bakery and pastry arts, with a strong background in teaching, mentoring, and curriculum development. This role involves delivering high-quality instruction, inspiring students, and maintaining industry standards in both traditional and modern baking techniques.

Duties & Responsibilities:

  • Deliver engaging and practical instruction in bakery and pastry arts to students of varying skill levels.

  • Develop and update curriculum, lesson plans, and training materials in line with industry trends.

  • Demonstrate advanced techniques in bread making, viennoiserie, cakes, pastries, and desserts.

  • Supervise and mentor students during practical sessions and assessments.

  • Ensure a safe, clean, and organized learning environment in the kitchen.

  • Evaluate student performance and provide constructive feedback.

  • Collaborate with other instructors and staff to enhance the overall learning experience.

  • Stay current with industry trends, tools, and techniques.

  • Participate in school events, workshops, and community outreach programs.

Job Requirements:

Qualifications:

  • Diploma or Degree in Culinary Arts, Pastry & Bakery, or related field.

  • Minimum of 15 years of professional experience in bakery and pastry.

  • Proven experience in teaching, training, or mentoring in a culinary or academic setting.

  • Expertise in artisan bread, classic and modern pastries, cake decoration, and chocolate work.

  • Strong communication and interpersonal skills.

  • Passion for teaching and mentoring aspiring bakers and pastry chefs.

  • Certification in food safety and hygiene is a plus.

Preferred Attributes:

  • Experience working in international kitchens or culinary schools.

  • Ability to integrate local and global baking trends into the curriculum.

  • Creative, patient, and enthusiastic about sharing knowledge.

How to Apply

Interested applicants can send their CVs to the following email address:  DTadesse@puratos.com

Fields Of Study

Culinary arts

Skills Required

Ensure correct use of bakery equipment

Related Jobs

6 days left

Inter Luxury Hotel

Sous Chef

Chef

time-icon

Full Time

3 yrs

2 Positions


TVET Level IV or Diploma in Food Production supervision, Food Preparation, or in a related field of study with relevant work experience

Addis Ababa

6 days left

Inter Luxury Hotel

Chef DE PARTIE

Chef

time-icon

Full Time

3 yrs

3 Positions


Diploma or Certificate in Food Preparation, Hotel Operation, or in a related field of study with relevant work experience

Addis Ababa

16 days left

St. Gabriel General Hospital PLC

Food Preparation Specialist

Food Preparation

time-icon

Full Time

1 yrs

3 Positions


TVET Level 2 in Food Preparation or in a related field of study with relevant work experience

Addis Ababa

20 days left

Modeth outsource PLC

Commis Chef

Chef

time-icon

Full Time

4 yrs

1 Position


Educational background in a related field of study with relevant work experience Duties & Responsibilities: - Assist the Chef and kitchen team in preparing daily meals, including Ethiopian and European dishes. - Wash, peel, and cut ingredients according to kitchen needs. - Maintain a clean, organized, and sanitary workstation at all times

Addis Ababa

28 days left

Ethio Resort PLC

Food preparation

Food Preparation

time-icon

Full Time

2 yrs

6 Positions


Certificate in Kitchen Operation, or in a related field of study, with relevant work experience

Bishoftu