Responsible for preparing and serving drinks to guests in a professional and efficient manner; required to interact with customers, take orders, and provide recommendations on beverages; and be responsible for maintaining a clean and organized work area and ensuring guest satisfaction.

Job Requirements

• Level IV and above in Hotel Operation/Hotel/Tourism Management and bar related technical training certificates

How to Apply

• Any interested candidates can apply to the Human Resources Office at Haile Grand Addis Ababa or via careers@haileresorts.com