Job Expired
Chef De Partie
Inter Luxury Hotel
Hospitality
Food Preparation
Addis Ababa
3 years
3 Positions
2025-09-06
to
2025-09-13
Chef
Food preparation
Hotel Operation
Full Time
Share
Job Description
Job Requirements
Diploma/Certificate in Food Preparation, Hotel Operation, and related fields.
A minimum of three years of experience as a Chef de Partie at a 4- or 5-star hotel.
Supervisory experience
Having a COC certification is an advantage
Excellent command of English & interpersonal skills
Capable of working in a team environment
Highly organized, able to carry out tasks independently and punctual
Excellent menu planning, cost control, and recipe preparation ability
Proactive, innovative and customer-focused
Ability to give attention to detail
Able to work under pressure
Required No: 3
How To Apply
Interested applicants can submit their applications and credential documents by email to hr@interluxuryhotel.com or via Telegram at +251967576067. For further information, please call us at +251115180444.
When sending your email, be sure to include the name of the position you are applying for in the subject line.
Fields Of Study
Food preparation
Hotel Operation
Skills Required
Chef
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