Job Expired
Chef
Chanoly Smoothie and Noodles
Hospitality
Food Preparation
Addis Ababa
1 years - 1 years
6 Positions
2024-11-09
to
2024-11-18
Food Science
Full Time
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Job Description
Chefs are culinary professionals trained in all aspects of food preparation. Their main responsibilities include planning menus, overseeing the kitchen staff, and ensuring that the food meets high-quality standards. They Oversee all kitchen operations, coordinate kitchen staff, and assist them as required.
Required Number: 6
Place of Work: Addis Ababa/Bole Bulbula
Job Requirements:
TVET Level 4 or Level 3 in Food Science or in a related field of study with relevant work experience
1 year of working experience
How to Apply:
Submit your CV and Application in person to the Office located at Meskel Flower, Tolip Hotel beside Sinoma Mall 5th Floor, Human Resource Office
Fields Of Study
Food Science
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